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Dry-Cure Pepperoni Seasoning
Description:
Every jerky or meat maker is looking for the perfect recipe that makes their meat taste just right. This dry-cure pepperoni seasoning offers you the kind of dry-cure pepperoni flavor you are looking for when it comes to your jerky or meat. The dry-cure pepperoni seasoning are easy to use, requiring no special equipment. want more than just the dry-cure pepperoni seasoning? why not try a second or third jerky seasoning while you are shopping online. we offer a large assortment of different jerky and pepperoni seasonings no matter what your tastes are! A sausage usually found on pizza or as a snack with crackers and cheese. To make this dry cured sausage, certain temperatures and humidty must be followed. Dry-Cure Pepperoni Seasoning uses Insta Cure No. 2 and usually stuffed into a hog or protein lined casing (Insta Cure No. 2 and casings sold separately.) Makes 40 lbs.
Dry-Cure Pepperoni Seasoning
Ship Weight: 3 pound(s)
The Dry-Cure Pepperoni Seasoning
usually ships within 5 - 7 days. If you need the Dry-Cure Pepperoni Seasoning shipped sooner, please
e-mail for availability. We do offer upgrades on
shipping. Please include your day time phone number and e-mail address.
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