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5 lbs Fermento
Description:
Fermento is a starter culture that produces a tangy flavor immediately in semi-dry cured sausage. No need to wait, you can stuff and smoke immediately. Generally used in venison summer sausage, cervelat, goetburg and other summer sausages. Use 1oz. per 2lbs. of meat. Do not exceed 6lbs. of 100lbs. of meat. 5 lbs. fermento will process approximately 160 lbs. of meat. This fermento is a great idea for your cooking needs. we offer a variety of cooking items when it comes to meat and jerky but this fermento is one of our favorites. If you are looking for the next cooking item to add to your collection or simply need a good fermento, we have a wide assortment of different cooking items including several from. This fermento is a great idea and we make sure to offer quality cooking items and competitive pricing!
5 lbs Fermento
Ship Weight: 5 pound(s)
The 5 lbs Fermento
usually ships within 5 - 7 days. If you need the 5 lbs Fermento shipped sooner, please
e-mail for availability. We do offer upgrades on
shipping. Please include your day time phone number and e-mail address.
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