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5 lbs Insta Cure 2
Description:
A cure specifically formulated to be used for making dry cured products, such as pepperoni, hard salami, geonoa salami, proscuitti hams, dried farmers sausage, capicola and more. These are products that do not require cooking, smoking, or refrigeration. Insta Cure No.2 can be compared to the time release capsules used for colds--the sodium nitrate breaks down to sodium nitrite then nitric oxide to cure the meat over an extended period of time. Some meats require curing for up to 6 months. Use 1 level teaspoon per 5 lbs. of meat. 1 lb. Insta Cure will process approximately 480 lbs. of meat. This insta cure 2 is a great idea for your cooking needs. we offer a variety of cooking items when it comes to meat and jerky but this insta cure 2 is one of our favorites. If you are looking for the next cooking item to add to your collection or simply need a good insta cure 2, we have a wide assortment of different cooking items including several from , one of the most trusted brands in the business. whether it is sausage stuffing or simply seasoning, we know that accessories can help you make the perfect cooking item. This insta cure 2 is a great idea and we make sure to offer quality cooking items and competitive pricing!
5 lbs Insta Cure 2
Ship Weight: 6 pound(s)
The 5 lbs Insta Cure 2
usually ships within 5 - 7 days. If you need the 5 lbs Insta Cure 2 shipped sooner, please
e-mail for availability. We do offer upgrades on
shipping. Please include your day time phone number and e-mail address.
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